Guittard | American-Made Fine Chocolate

Guittard Chocolate Company has been crafting premium American chocolate since 1868, when French chocolatier Étienne Guittard established his business in San Francisco during the California Gold Rush. What began with his passion for French chocolate has grown into a family-owned business spanning generations, known for its commitment to quality, consistency, and exceptional flavor. Based in the San Francisco Bay Area, Guittard produces a diverse selection of fine chocolates trusted by professional pastry chefs, chocolatiers, and home bakers.

Today, Guittard continues its long tradition of chocolate craftsmanship while looking toward the future. The company emphasizes responsible business practices, community support, and environmental stewardship alongside its dedication to quality chocolate. From baking and confectionery to professional chocolate making, Guittard offers versatile products suited to a wide range of culinary applications. Explore the collection to discover the rich heritage and craftsmanship behind one of America's enduring chocolate makers.
Guittard - Chocosphere

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